Kit-Kat Brownie Recipe

Ever wondered what heaven on earth tasted like? Well these delicious Kit-Kat brownies are the closest thing you’ll get to heaven!


120g butter (plus extra for greasing pan)

1 1/2 cups sugar

2 large eggs

2 tablespoons water

1/2 teaspoon vanilla essence

1/2 teaspoon salt

3/4 cup unsweetened cocoa powder

1/4 tsp baking powder

1/2 cup all purpose flour

5 fun size Kit Kats


Preheat oven to 180 degrees C.

Grease a 23cm by 23cm (or similar) glass or nonstick cake pan, greased with Spray & Cook.

Beat the butter and sugar together in a large bowl until blended.

Add and beat in the eggs 1 at a time then stir in water and vanilla essence.

Sprinkle the salt and baking powder over the mixture, then mix in. Do the same with cocoa.

Finally stir in flour until just blended.

Pour 2/3 of batter into prepared pan and then line individual Kit-Kats on top of batter. Pour the rest of batter on top of the Kit-Kats to cover the bars completely.

Bake for 30 – 35 minutes until the center is set and the top cracks a bit.

Cool before cutting.